Trumps been pres for 3 years now and still, no wall.
Gladys took 4 days to keep those South of the border, out!!
So the border closure plus a visit to one of Mexico’s (I mean Victoria’s) funkiest tourist destination
‘Cactus Country’ (near Strathmurton), has inspired El Trendo this week
Now when you visit Cactus Country you have to sample the cactus ice cream. It’s something special and trendy’s cocktail this week, is …….
Most of us can remember that fabulous concoction of ice cream and lemonade frothing up in the glass. Well this spider has venom in its bite
Trendy says Hola amigos
-Cactus ice cream
The ratios need to be rearranged to make this specialer. But Trendy is a diplomat and says “the second and third will taste better”
But when your locked away from the rest of the world, this could ease the pain
Cactus Ice Cream 4.6
We all say Cheers to Lee who stayed with us last night!
#FinleyCountryClub #TrendingWithTrendy #GetTrendy #SouthOfTheBoarder #TheTarantula #TrendyCocktails
James and Jo ticked one off their bucket list this weekend. They stopped in at the home of Trending, just to sample the air and soak up the creativity and inspiration emanating from the residence of effervencex
Trendy wanted to recognise James and Jo with their hero spirit, Gin.
Welcome, the Gordon’s JJ Cosmopolitan
And the JJ pillars Finleypolitan ( the upgrade):
Gin, Triplesec, Lime and Grapefruit Juice and some ‘Secret Sweetener’ surrounded by Hundreds and Thousands.
Trendy said ‘Theirs a party in my mouth and you’re invited!’
Fresh and clean, you’ll be drinking more than one.
4.5 for the standard 4.8 for the upgrade on the Lounge Lizard scale🦎
James and Jo, you may be back on the Ocean Road tonight but you are etched in Trendy folklore forever!
#FinleyCountryClub #FinleyCC #TrendingWithTreny #GetTrendy #Gin #Cosmopolitan #Upgrades #GetSweet #colourfulgarnishing @ Finley Country Club
We are looking for a Head Chef
Our head chef Damien, is moving on to a different phase in his life and we wish him all the best 😊. He’ll be with us while we search for a new chef. And so…..
We are searching for a new Head Chef to join our team.
The successful applicant will have experience in a hotel kitchen and running a team of enthusiastic kitchen staff. They will be surrounded by a positive and professional front of house, a supportive and collaborative management team and a positive friendly community.
You may well know that we produce some of the best food in the Riverina and we want you to add to our reputation with your take on Contemporary Australian Cuisine.
Showcase our great local produce and be proud that people are travelling to sample your offerings.
Renumeration will be discussed on application and feel safe that you will be paid above award and commensurate with what you have to offer.
So come and enjoy some quality time in a quality town and a great work environment.
Please send expressions of interest and a resume to email@example.com
It’s chilly, crisp and a typical winters night
Trendy has just finished his Country Club Sunday roast (available every Sunday 👨🏻🍳),
And now he wants dessert…..
Phoebe, our cocktailer regailler, suggests Sticky date, In A Glass!!! A degestation sensation;
We present ……
Shaken and vibraten into a creamy salty sweet butterscotch treat!
Trendy is impressed!
In the tradition of The Grasshopper, The Brandy Alexander and The Fluffy Duck,
This dessert is the ideal support to a great evening and will be loved by one and all!
Lounge lizard rating is 4.7 🦎
Trendy says bring it on!!!
#FinleyCountryClub #FinleyCC #GetTrendy #LoungeLizard #Trending #TheStickyDate #LiquidDessert #SundayFeels
Friday night is catch up night at the @FinleyCountryClub
Come on in and have a yarn with your mates
Happy hour starts 5:30pm….
🍲Things to eat🥘
See you there…. #FinleyCountryClub #UnpluggedMusic #Food #Drinks #GoodConversation #HappyHour
We thought we would start on a positive,
So Trendy has called this cocktail🍹:
“The Connor McKenna”
A positive reading for some maybe not so good,
But when you’re a cocktail waiting for Trendy to rate you… it’s a dream come true!!!
Cream, Midouri, Malibu and Pineapple Juice gave Trendy a house party in his mouth!
Fresh and delicious, Trendy says you can’t keep this cocktail 1.5m away!
Lounge lizard rating 4.4 🦎
#FinelyCountryClub #ConnorMckenna #GetTrendy #TrendingWithTrendy #TrendyCocktails
Get down now to the @finleycountryclub to try out tonight’s special: Whole Baked Flounder! We look forward to making dinner easy for you this Saturday night! #FinleyCountryClub #Flounder #SortedSaturdayNight #GetFed #SupportingLocals #SupportLocals
Renovations are underway down here at the @finleycountryclub Come down and check out the changes while enjoying a meal and a drink! COVID-19 Conditions Apply! #FinleyCountryClub #Renovations #GetFed #ThirstQuencher #GettingTrendy #TimeForARevamp @ Finley Country Club
We promised the antidote to last weeks corona virus cocktail,
And we have delivered we present:
The Four Pillars Gin Fizz 🍸🍹
And Trendy has come straight out of the box with a lounge lizard rating of 5!!!!!
Light, Refreshing and Fizzy,
A berocca on steroids and ideal after a bad experience the day before!
Trendy says the better the gin, the better the antidote, so “Four Pillars” is a given!
Good luck and remember International Gin Day was yesterday so celebrate!!!
#FinleyCountryClub #FinleyCC #TrendingWithTrendy #Trending #BeLikeTrendy #InternationalGinDay
Just a quick little Wagyu number
Whipped up and on the Specials board this week at the @finleycountryclub
Complemented with creamy scalloped potatoes and fresh seasonal local vegetables to accompany, with a little horseradish on the side!
Local, Tasty and Unpretentious.
Comfort winter food at its best!!
Come in now and sample our winter warmers, All available 7 days
#FinleyCountryClub #FinleyCC #WagyuSpecial #WinterWarmers #WinterWarmers